3295 Dunes Rd
34 At Hwy 1
Mission
Highway 1 & Canyon Del Rey Blvd
2 1St Ave
1111 Lighthouse Ave
Organic Beets
orange whipped ricotta, pecans, frisee lettuce, aged balsamic, orange oil
$12.00 |
Country Style Pate
whole grain mustard, pickled vegetables
$12.00 |
Yellow Fin Tuna Tartare
sonoma foie gras, sauternes, avocado, pears, brioche, ponzu dressing
$18.00 |
Dungeness Crab Cake
cauliflower, winter citrus, lemongrass broth
$14.00 |
Foie Gras and Smoked Duck Terrine
fennel and shallot salad, fig vinegar, brioche
$22.00 |
Glazed Veal Sweetbreads
pearl barley and braised escarole, maple gastrique
$15.00 |
Caesar Salad
romaine lettuce, parmesan cheese, white anchovy, herb croutons, creamy garlic dressing
$9.00 |
Roasted Pear and Fall Greens
point reyes blue cheese, walnuts, spiced apple cider vinaigrette
$10.00 |
Foraged Mushroom Soup
port cream, chives, black truffle oil
$8.00 |
Durham Ranch Bison
truffle mac-n-cheese, creamed spinach, balsamic-rosemary butter
$38.00 |
Spice Roasted Duck36
endive a l'orange, confit ravioli, dates and coffee
$36.00 |
Grilled Natural Filet Mignon
parsnips, potatoes "a lancienne", cippolini onions, mushrooms, sauce choron
$38.00 |
Salmon Creek Farms Pork
braised red cabbage, mustard spaetzle, apple butter
$32.00 |
Roasted Organic Chicken Breast
"pot pie" vegetables, thyme veloute
$29.00 |
Loch Duarte Salmon
celery root, braised chard, dried cranberries, pine nuts, sage brown butter
$34.00 |
California Line Caught Big Eye Tuna
seared rare with bacon, leeks, mussels, saffron-fennel cream, vanilla oil
$32.00 |
Pan Roasted Scallops
butternut squash risotto, petite greens, chardonnay butter
$32.00 |
Vegetable Wellington
mushrooms, winter greens, pearl barley, celery root puree, truffle oil
$35.00 |
Orecchiette
spinach, mushrooms, pine nuts, roasted garlic cream
$30.00 |
Ricotta Gnocchi
brussels sprouts, pearl onions, cauliflower, parmesan, sage brown butter
$32.00 |